A HANDBOOK OF FOOD CRIME from Bristol University Press / Policy Press at the Book Checkout

A HANDBOOK OF FOOD CRIME
A HANDBOOK OF FOOD CRIME
Subtitle:
Immoral and illegal practices in the food industry and what to do about them
Book Category:
Law > Criminal Law > General
Author:
Gray, Allison - Hinch, Ronald
Binding:
Hardcover
ISBN 13:
978144733604
Price:
GBP 85.00
Publication Year:
2018

Publisher Info

Bristol University Press / Policy Press,
1-9, Old Park Hill,
Bristol - BS2 8BB,
United Kingdom
Web: bristoluniversitypress.co.uk/

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Book Description

Bringing together the best contemporary research in the field, Gray and Hinch explore the phenomenon of food crime in this insightful book.

 

Book Review and Awards

Choice Outstanding Academic Titles for 2018

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