AMERICAN FOOD WRITING |
Subtitle:
An Anthology with Classic Recipes
|
Book Category:
History > North America
|
Editor::
O'Neill, Molly
|
Binding:
Hardcover
|
ISBN 13:
9781598530056
|
Price:
USD 40.00
|
Publication Year:
2007
|
Publisher Info
Brian McCarthy,
Library of America,14 E. 60th St.,
New York ,
New York - 10022,USA Inquiry
Book Description
Molly O'Neill celebrates our rich culinary heritage with an unprecedented collection of 250 years of great American food writing.
Ordering/Distributor/Wholesaler Information
Distributed by: Penguin Group
Customer Service: 1-800-526-0275
Book Review and Awards
Library Journal, 04/15/07; New York Times, 7/22/07.