ESSENTIALS OF CLASSIC ITALIAN COOKING from Penguin Random House US at the Book Checkout

ESSENTIALS OF CLASSIC ITALIAN COOKING
ESSENTIALS OF CLASSIC ITALIAN COOKING
Subtitle:
30th Anniversary Edition: A Cookbook
Author:
HAZAN, MARCELLA
Illustrator::
104 ILLUSTRATIONS IN TEXT
ISBN 13:
9780593534328
Price:
40.00
Publication Year:
9

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Penguin Random House US,
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New York - 10019,
USA
Web: penguinrandomhouse.com

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Book Description

Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise--from beginners to accomplished professionals. From Pasta e Fagioli to the only tomato sauce you'll ever need (the secret ingredient: butter), from Risotto with Saffron to Ricotta Fritters--and every imaginable recipe in between--this is the go-to Italian cookbook for students, newlyweds, and master chefs, alike.

 
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