In the Hands of a Baker from John Wiley & Sons, Inc. at the Book Checkout

In The Hands Of A Baker
In the Hands of a Baker
Book Category:
Cooking > Methods > Baking
Author:
The Culinary Institute of America (CIA)
Binding:
Paperback
ISBN 13:
9780470587850
Price:
USD 35.99
Publication Year:
2013

Publisher Info

John Wiley & Sons, Inc..

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Book Description

In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of

 
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