MOUNT VERNON |
Subtitle:
Jam, fruit preserved, pickles, chutney and sauces
|
Book Category:
Cooking > General
|
Author:
Gail W. Allen
|
Binding:
Paperback
|
ISBN 13:
9781465359216
|
Price:
AUD 29.99
|
Publication Year:
2011
|
Publisher Info
Xlibris Corporation-Australia,1663 Liberty Drive,
Bloomington ,
Indiana - 47403,USA
Web: http://www.xlibris.com.au/ Inquiry
Book Description
Seasoned chef Gail W. Allan, inspired by her grandfather, handpicks her best and most flavourful recipes for jams and condiments and shares them with you!